Dip's Tea - Salon de Thé in Toulouse

"The cakes are just awesome, we tried five different ones and everybody was really happy. Also a very kind woman serving. I can recommend the rasberry white choclate cake :)"

"Gorgeous food, great value for money, lovely service. Would recommend!"

"Fives stars? Why not? The crumble: crumbly in all the right places, with a sumptious and satisfying peaty aroma. You won't go wrong with the cheesecake, either - I have it on good authority that it is "yummy". They have teas on offer, which are well explained in terms of flavour profile, and the execution stands up to the hype. Dip's Tea gets a five from me. J'ai kiffé."

"Dibs Tea is more of a refined tea room and bakery than a traditional restaurant, and that’s exactly what makes it special. The selection of pastries and cakes is truly exceptional – beautifully presented and absolutely delicious. Their tea menu is equally impressive, with thoughtful pairings and high-quality blends. Although the food menu is limited, every item is executed with care and creativity. During my visit, I was warmly welcomed by the owner, Philippe, whose personal touch and dedication to making each guest feel welcome truly left a lasting impression. He kindly accommodated me with a linguine pesto dish that wasn’t even on the menu – and it was prepared to perfection. The prices are very reasonable, but what truly sets Dibs Tea apart is the quality and warmth of the experience. Philippe’s attention to detail and hospitality elevate the entire visit."

"Simply brilliant! I had a very tasty tart with coffee in such a lovely place, and it comes with wonderful service. Every Sunday (whole day) they offer brunch menu and on weekdays they provide today's special at a reasonable price."

"I have been there thrice now i just love their scones and the hospitality is really good, they customised the food for me because i am vegetarian and it was really sweet of them"

"Dip’s Tea’s Sunday brunch was the best meal I had in Toulouse! The standout elements of the meal were that there were no standouts….every element brought to the table was excellent. The SCONES were moist with a crisp slightly sweet outer crust, the bread had fantastic flavor and crumb. The spinach, egg, mascarpone and chèvre tarte was so light, each mouthful was like a cloud. I also highly recommend the millionaire shortbread I had for the dessert. The brunch as a whole was delightful and served such variety without being too much to eat. And lovely service as well, it is very clear this restaurant is staffed and run with so much love and passion for food."

"Most amazing crumble I’ve ever had. The bruschetta was also fantastic. The owner is so kind, so let me taste the fresh pie because I said it smelled good. 10/10 will be back"